We have been trying to eat a few more meatless meals. Or, you can scoop the salad into your tacos for extra flavor. The bold flavors of the black bean filling make these enchiladas a hit with everyone! Yes, enchiladas are super messy (embrace it! Chili-Cheese Black Bean Enchiladas Recipe A quick sauté of onions and Mexican spices adds lots of flavor to canned black beans and vegetarian crumbles stuffed into these vegetarian enchiladas. What to Serve With Tacos and Enchiladas ... Black Bean and Corn Salsa Salad. What to serve best with these enchilada recipes? Although this enchilada recipe is a one-pan meal in itself, you’re not limited to serving them on their own. Vegan black bean enchiladas are quick, flavorful and can easily be customized to your taste and available ingredients. I serve them to meat lovers and vegetarians alike and no one can get enough! The other day, I was craving Mexican food and I decided to whip up some enchiladas. serves 6 (serving size: 2 enchiladas and 2 1/2 tablespoons tomatillo sauce) For enchiladas, combine picante sauce and tomato sauce in a small bowl. This one, though, is the perfect fresh and healthy spin! These Vegetarian Enchiladas with Butternut Squash and Black Beans are one of our absolute favorites. Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas.It’s healthy, vegan-friendly, freezes well, and always a family favorite! The bold flavors of the black bean filling make these enchiladas a hit with everyone! There's no cheese but it's full of big flavor, relying on … If using avocado leaves, toast them for a few seconds per side (they’ll become aromatic and lightly brown) over a … Combine that with black beans which are super high in fiber and protein and you have one healthy dish. Serve the enchiladas with a side of fresh black bean salad or enjoy on their own topped with avocado and cilantro. But it's the gooey mixture of cream cheese and cheddar that pulls it all together into something special. Serve them as a main dish with a side of Spanish rice for dinner this week. Grilled Zucchini. What to serve with Vegetarian Enchiladas. Top with cilantro, diced avocado, diced tomatoes and our homemade lime crema!. This is a delicious recipe, but it looks really really bad once you serve it up! They are a perfect match, especially with health-conscious guests. My husband wouldn’t eat a lot of things for a long, long time. Vegan black bean enchiladas are quick, flavorful and can easily be customized to your taste and available ingredients. I published a recipe very similar to this years ago, but it was for black bean and sweet potato quesadillas instead of enchiladas. Perfect for meatless Monday, these Butternut Squash and Black Bean Enchiladas are a delicious comfort meal filled with butternut squash, black beans, RO*TEL and spices baked in enchilada sauce and topped with cheese. With a sauce like this they have so much flavor and I just can’t get enough of all that cheeeeese. Try this delicious recipe for roasted Sweet Potato Black Bean Enchiladas.It’s healthy, vegan-friendly, freezes well, and always a family favorite! Top with cilantro, diced avocado, diced tomatoes and our homemade lime crema!. These 5 ingredient black bean enchiladas only take a few minutes to assemble so they’re a perfect vegetarian weeknight recipe! Black Bean and Corn Salad can be used as a salad or dip with chips. Place the beans in a medium-size (2- to 3-quart) saucepan, cover with 3 cups water, remove any beans that float and heat slowly to a simmer. When I decide to make my veggie enchilada, I pair it up with my vegan slaw as well. ), but enchiladas reheat well in the microwave or oven and make a great lunch for one. Refried bean dip is a perfect side to serve with enchiladas: but most bean dips are full of cheese, which would make for a cheese heavy meal. Set aside remaining mixture. Smother these Black Bean and Cheese Enchiladas with a spicy Ranchero Sauce for an easy dinner tonight. - posted in Recipes & Cooking Tips: I have got some chicken enchiladas for dinner tonight, but am stumped as to what to serve with them?? Healthy and packed with colorful veggies, this is a big ol’ pan of cheesy delight. 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