The Grass-fed Homestead 700,565 views. Turkey bacon is bacon usually prepared from cured, smoked, chopped and formed turkey, which is commonly marketed as a low-fat alternative to pork bacon. Middle bacon, from the side of the animal, is intermediate in cost, fat content, and flavor between streaky bacon and back bacon. Bacon comes from the pork belly. What part of the turkey does bacon come from? Canadian Bacon in the United States or Irish Bacon/Rashers in the United Kingdom, no matter what you like to call it, this is actually the same type of bacon – the back bacon. As with traditional pork bacon, eat it sparingly. Pork bacon comes from the belly of a pig. Wet curing is more common than other methods of bacon preparation, and it is easier. No. Actually pork bacon come from the belly or side of the pig. Turkey bacon can come from any part of the turkey. Who says belly fat is a bad thing? I’m not sure exactly where turkey bacon is on the turkey, but bacon is just a certain kind of muscle on an animal. No. The back bacon comes from the loin in the middle back of the pig and it is actually a cut that includes both, the pork loin and the pork belly. Now you might think, as I always did, that Bacon comes from combining two parts awesome with a smidgen of outstanding. Turkey bacon isn't really "bacon" it's just a name used for advertising. Honestly, I’m not going to take sides in the debate. The healthiest is made of beef that has come from grass-fed cows. Update Cancel. Traditional bacon consists of the pigs belly which consists of alternate layers of fat and thin muscle tissue. As opposed to whole pieces of meat, turkey bacon is made from turkey that’s been smoked, chopped up, and re-formed into strips. This can be anything from scraps of meat to skin, cartilage and the internal organs. {Referral links are used in this post.} And the similarities don’t stop there. 1 Answer. Dr. Janeal Yancey: “When it comes to turkey bacon vs. pork bacon, we can compare nutrition facts. The back bacon is actually a leaner cut than the side bacon, which is quite obvious given that the belly is much fattier than the loin in the back. But in fact, Bacon, or as my brother calls it “meat candy”, obviously comes from our snout nosed little bald friends, pigs, which don’t seem remotely awesome. Knowing that I would assume that on a turkey it could more than likely be in a similar location as on a pig. Turkey bacon or pork bacon, which one is healthier? Knowing that I would assume that on a turkey it could more than likely be in a similar location as on a pig. ** Don't Panic!. Most bacon made from beef comes from the meat of the belly, cut from the area nearest to the cow’s flank. Where Does Bacon Come From? 1 Questions & Answers Place. They’re both processed foods so how healthy can either of them be? ... Why isn't turkey bacon more popular, when it's just as good as regular bacon and healthier for you? Related Questions. What part of the turkey does bacon come from? I’m not sure exactly where turkey bacon is on the turkey, but bacon is just a certain kind of muscle on an animal. **Explain Like I'm Five is the best forum and archive on the internet for layperson-friendly explanations. Turkey bacon is made from turkey “processed meats and parts.” This can be anything from scraps of meat to skin, cartilage and the internal organs. Turkey bacon is a meat product usually prepared from smoked, chopped and reformed turkey commonly marketed as a low-fat alternative to traditional pork bacon. American Bacon, or “streaky bacon” as our lovely limey friends from the British Isles like to call it, is generally cut from the fatty sides of a pig’s belly. Turkey bacon is a meat product usually prepared from smoked, chopped and reformed turkey commonly marketed as a low-fat alternative to traditional pork bacon. Find answers now! The original non-pork bacon, turkey bacon gets no respect. the meat mixture is flattened out into a thin sheet and cooked in a steam oven then cut in to strips and packaged. A bacon product made from another meat solves the problem for both groups of people, although it is important to note that even bacon made from chicken may not be considered kosher. It's made from mechanically separated turkey, (Skin, bones, by-products are removed) Salt, liquid smoke, and flavorings are added. Turkey bacon is dark and light meat turkey seasoned like bacon and pressed into bacon form. No Answers Yet. Answer Wiki. More interestingly, what part of a pig does bacon come from? 1 Questions & Answers Place. Back bacon (called Irish bacon/Rashers or Canadian bacon in the United States) comes from the loin in the middle of the back of the pig.
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