For a small investment in soil, seed and time, families could enjoy fresh vegetables for months. (We had always had two apple trees, a cooker and an eater, both planted when the house was built, and they fruited well.) Chickens, rabbits, goats and pigs were reared in town parks and gardens. For the average American in World War II, the Victory Garden was a practical way to contribute to the war effort. Victory Gardens were planted at the zoos, at race tracks, at Ellis Island and Alcatraz, at playgrounds, in school yards, in back-yards, at the library, in grassy bits in parking lots emptied by gas rationing - absolutely everywhere. This meant food for everyone! Soon after the Japanese attack on Pearl Harbor and America’s subsequent entrance into World War II, it became apparent that voluntary conservation on the home front was not going to suffice this time around. In order to supplement the rationed food they could purchase during WWII, families cultivated Victory Gardens that supplied them with fresh homegrown produce – both in the short term as well over time as they learned to preserve their harvest. The USDA encouraged people throughout WWII to grow their produce in family and community gardens, known as victory gardens. Some 20 million Victory Gardens were planted (US population in 1940 was 132 million), and by 1942, these little plots produced 40 percent of all vegetables consumed in the US. What Was A Victory Garden? WWII Home Front Gardens By 1942 at the urging of Uncle Sam, my mother’s family, like 20 million others Americans during WWII, had planted a Victory garden. Labor and transportation shortages made it hard to harvest and move fruits and vegetables to market. Rationing was so severe that householders needed little encouragement. The government enlisted the help of those who were not serving in other capacities to help the war effort by growing food. The campaign was known as Dig for Victory. Victory gardens, also called war gardens or food gardens for defense, were vegetable, fruit, and herb gardens planted at private residences and public parks in the United States, United Kingdom, Canada, Australia and Germany during World War I and World War II.In the war time governments encouraged people to plant victory gardens not only to supplement their rations but also to boost morale. Victory Gardens were prevalent during WW2 as a means for individuals to contribute to the war effort by growing their own food and in doing so allow a major portion of commercially grown produce to feed our troops. People were urged to plant gardens in rural and urban settings to offset the food rations, add vitamins to their diet, and support the war effort. Lawns and flower-beds were turned into vegetable gardens. During the World Wars, the U.S. government urged citizens to plant their own small vegetable gardens. This increased food production also freed up more canned food for sending to the soldiers overseas. Victory Gardens: People were encouraged by the government to plant Victory Gardens and grow their own vegetables to supplement the foods they could buy with their ration stamps. History of Victory Gardens. De-Rationing Hindware Service Centre Near Me, 24 Hour Walmart Southern California, Guy's Grocery Games All Stars, Steigenberger Alcazar Sharm El Sheikh Yellow Pages, Philips Lifeline Framingham Ma Address, Melissa And Doug Grocery Boxes, Average Cost To Carpet 1000 Sq Ft, International Swimming Pool And Spa Code Section 609, Pressure Washer Soap Dispenser Vs Foam Cannon, Staybridge Suites Times Square - New York City4.1(1783)0.1 Km AwayARS 13,166, Ikea Removal And Recycling Usa, Split Level Homes For Sale In Nassau County, Galanz Mini Fridge 3.5 Manual, Natural Swimming Pools With Fish, Oval Reverse Painting On Glass, Matrix Forex Card Customer Care, Menard Double Window At Reasonable Costs, Is Home Depot Free Carpet Installation Worth It, Jewelry Repair Near Me Now, Pumpkin Leaves Recipe Kerala Style, Ikea Living Room Ideas 2018, Where To Get Spider Silk Wow Classic,