The kale greens will reduce down significantly so don’t worry if your slow cooker is full. You can find these in any grocery store. ! I like to add a fully cooked smoked turkey leg to the Instant Pot Pressure Cooker. It was wonderful, but only took about half the cooking time in my crock pot. It brings so much flavor to the collards. Place one or two pounds of smoked ham hocks or smoked and chopped up turkey wings into the bottom of the slow cooker. 1 smoked turkey wing. Slow-Cooked Collard Greens with Smoked Turkey. How long to cook collard greens in the Pressure Cooker Collard Greens with Smoked Turkey Wings. I also used butter. 1 1/2 tablespoons vegetable oil. You’ll know this is done when the greens or kale are tender and the meat is falling off the bone. If you make these delicious smoky collard greens, don’t forget to save the best part, the pot liquor. Enjoy! Salonfood has more than 50 trusted collard greens recipes complete with ratings, reviews and cooking tips. Both are commonly cooked with collard greens to impart a smoky flavor and also add more substance to the greens. Yield: serves 8-10. Definitely take a photo of the dish and be sure to tag #foodfidelity so that I can see them. Looking for collard greens recipes? It’s just not needed. You do not have to include either meat, however. Also, please come back and leave me a comment below with your feedback. Move the drumstick to the surface of the greens with the tongs. That good ol’ turkey leg. Best collard greens I've ever had! Collard Greens with Smoked Turkey Our 11 Best Collard Greens Recipes Because They're Not Just A Southern Side Dish Collard greens, the soul food staple, has a variety of uses. 2 smoked turkey wings … I don’t even add salt when I prepare this recipe. Ingredients. Collard greens boiled with cured meat products, whether turkey wings and necks or pork feet and hocks, is a direct offspring of that merging. Add the second half of the greens, plus the salt and pepper. They are perfect served with turkey, ham or fried chicken. 2 white onions, diced. ... Add half the collard greens, tossing with tongs until the greens are slightly wilted. 2 cups chicken stock. This dish is a true example of the merging of African and Anglo-American cuisines. The best part is called pot liquor or in the south, it's actually pronounced and spelled potlikker, I'll explain more about that in a bit. I used bagged, prewashed and cut greens, and six slices of bacon, cooked and chopped instead of the turkey wing. Southern Collard Greens with Smoked Turkey and Leftover Pot Liquor. 6 cloves garlic, minced. 5 pounds collard greens, cleaned and stems removed Collard greens are a southern staple and, if made right, are so flavorful. You can use the smoked meat of your choice whether it be smoked turkey or ham hocks like in the original recipe. Where Is Holey Moley Filmed, Kitchen Floor Plans With Island And Walk In Pantry, 778 Area Code Time Zone, Bad Ice Cream 4 Friv, Where Was Pancho Villa Born, Ross School Of Business Acceptance Rate, Best Sandwich Shop Near Me, Methven Square Diverter With Satinjet, Garlic Mashed Potatoes Ina Garten, Vanilla Custard And Passionfruit Curd Pavlova, Mcn Taste Of The Danforth August 9, French Doors To Master Bedroom, Best Pet Hair Vacuum On Amazon, Bon Appetit Best New Restaurants 2018, Custom Dining Chairs Near Me, Charlotte Dining Chair - Acrylic, Best Military Mre In The World, Current Events In Portland Oregon, La Z Boy Thailand Facebook, How To Give Effective Feedback To Your Students Examples, Mtg Best Sideboard Cards Standard, Working At Home Depot Vs Lowes, Twin Double Hung Windows Pella, Non Toxic Carpet Home Depot, Simplehuman Sensor Mirror With Touch Control Brightness,