Beat well. The best Monte Cristo Sandwich always starts with the best ingredients. Since I prefer to skip the egg wash, I like to use a bakery-quality white bread like Sara Lee Artesano Bakery Bread. After cooking, the outside of the sandwich should be Set aside. Cut off the crusts (save them to make breadcrumbs). The ingredients are placed between two slices of bread and then the whole sandwich is dipped in batter and either pan fried in butter or deep fried in oil. Choose whatever mustard you like best. A Monte Cristo sandwich is traditionally made with thinly sliced ham and Swiss cheese. Bread: White bread will seal the best, but you can always swap it out for sourdough, rye or even a dinner rolls in a pinch! Heat about 1" of oil in deep skillet (I use a large iron skillet). Grilled Monte Cristo Sandwich Ingredients What’s the Best Bread for Monte Cristo Sandwiches? Dijon is, of course, the classic for this sandwich, but you could opt for a grainer mustard, honey mustard, or any combination of mustards. In medium mixing bowl (I use a square casserole dish), combine egg, water, milk, salt, sugar, flour, baking powder & mustard. A Monte Cristo sandwich is traditionally made with thinly sliced ham and Swiss cheese. What is in a Monte Cristo. A Monte Cristo is a fried ham and cheese sandwich, a variation of the French croque-monsieur. There are many versions out there, but this is what I think you need to make the perfect Monte Cristo. Dip your sandwiches into In the 1930s–1960s, American cookbooks had recipes for this sandwich under such names as “French Sandwich”, “Toasted Ham Sandwich”, and “French Toasted Cheese Sandwich”. Pre-sliced white bread will work, just don't overfill your sandwich. This Monte Cristo Sandwich recipe is a copycat of the famous Disneyland version, made with turkey, ham and cheese. White Bread – I’m usually a wheat bread kind of girl, but you need white bread for these sandwiches. Spread garlic butter on 1 side of each bread slice. It’s like a cross between a grilled cheese sandwich and French toast and is so, so delicious! Assemble four sandwiches using bread, meats, and cheeses. A good quality bread will make or break a sandwich. Pre-sliced white bread will work, just don't overfill your sandwich. Monte Cristo Sandwich - Variation des französischen Croque-Monsieur. Layers of Cheese and Meat. The Monte Cristo Sandwich is one of my favorites when I go to a restaurant and they have it on the menu. The bread should be a sturdier sandwich bread with even slices and same sized pieces. The sandwiches are battered then cooked to golden brown perfection. Bread: White bread will seal the best, but you can always swap it out for sourdough, rye or even a dinner rolls in a pinch! Place cheese on 1 piece of bread, place ham on top of cheese. The ingredients are placed between two slices of bread and then the whole sandwich is dipped in batter and either pan fried in butter or deep fried in oil. Mit Portionsrechner Kochbuch Video-Tipps! THE BEST-EVER MONTE CRISTO SANDWICH WITH MORNAY. Layers of Cheese and Meat. Über 7 Bewertungen und für raffiniert befunden. This Monte Cristo sandwich is a quick and easy meal that will leave your taste buds wanting more!Soft bread filled with delicious meats and cheeses, dipped in a mixture of eggs and milk, then cooked to a golden brown.This “French Toast” sandwich is one of my family’s very favorite dinners! 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