Yesterday I picked up my CSA veggies, and one of the items was celery. 4. Try these easy steps before tossing it into the garbage and you'll be pleasantly surprised. It is hardly the stuff of a passionate cook's food fantasies. Never, but never have you managed to get yourself through an entire bag of celery. by Sarah Kagan. I have an abundance of celery in the fridge and would like to do something new and different with it. What do you all do with the leftover celery? (Cover for the first half of cooking.) But they don't just sell it in sticks do they? Cut the celery into sticks. Simply chop the celery like you would for soup and put them in a gallon-size freezer bag. How to Revive Limp Celery. Float a few whole celery leaves on a soup or stew. Celery is the worst when it comes to waste. Celery is a nutritious food, but it's often banned to the bottom of the list of appetizing vegetables. Austin Diagnostic Clinic Health Educator Kim Fry shows us how you can make quick and healthy snacks with celery. Any tips?Sent by BeckyEditor: Oh my! on 08/27/08 at 11:03 AM. Team them with a quick sherry vinaigrette and a handful of jewel-like pomegranate seeds. Serve over a bed of spinach and top with your favorite low-fat salad dressing. First, the celery leaves: Mince handfuls and use instead of parsley. Love is too strong a word for celery, but you either like it or hate it. Thanks! Okay, I know celery is normally already part of the mirepoix mix of celery, onion, and carrots that many recipes start with, but hear me out! Fibrous, bland, and uninspiring, celery's claim to fame is its low caloric content, its high fiber content and consequent reputation as "filler" for dieters craving snacks between meals, and its honorary inclusion into the mirepoix club. Every time you chop more, toss them in the same bag. 5. Surround a roast with parsley leaves. Unfortunately, commercial celery is one of the most pesticide-laden crops available. Also, please keep in mind that we are just 2 in my household and I don't want to just quadruple a regular recipe and eat it for a solid month - I need a celery-heavy option. In case you hadn’t heard, celery leaves are poisonous. Every recipe calls for just a stick of it. So what are you going to do with all that celery? Fibrous, bland, and uninspiring, celery's claim to fame is its low caloric content, its high fiber content and consequent reputation as "filler" for dieters craving snacks between meals, and its honorary inclusion into the mirepoix club. In everything. And, of course, a few rounds of ants on a log for good measure. This is a Costco-sized bag that was intended for a veggie tray but then, alas, was forgotten at home. Second, whatever you do with the celery, save enough to use in the stock you'll make the day after T'giving (from a turkey carcass and whatever other poultry bits you can muster). To eat celery, try dipping the stalks in a variety of sauces, including peanut butter, hummus, cheese sauce, salad dressing, and yogurt. That’s too many “Ants on a Log” for us. What To Do With Leftover Celery November 19, 2017 April 18, 2019 I don’t often cook with a lot of celery, and I always seem to have some leftover this time of year after making stuffing and gravy. Do you break off the outer ribs and only use the hearts? So what are you going to do with all that celery? Celery is a bit marmite. To add celery to a salad or stir fry, chop it into bite-sized pieces. Go with the “S” foods: soups, salads, and sandwiches. And so celery sits in your fridge until it becomes a wet and … How often do you buy a bunch of celery when your recipe only calls for one or two stalks? Precook mirepoix or its Southern cousin, the holy trinity (celery, onion, and green bell pepper), and then freeze it to get a jumpstart on recipes calling for those two mixes. Trust us, celery and parsley make better partners in a salad than they do languishing in your crisper drawer. This vegetable often appears alongside wings or in tiny pieces in soup, but celery has more potential to be an appetizing, and even desirable, addition to your healthy eating plan. Celery that has gone limp during storage can be saved and used. Celery and parsley are members of the same family. Do you throw them away? Don’t let them go to waste, discover how to use up leftover celery in these recipes. Celery makes a great addition to broth or stock. Let … Celery & Spinach. First, the celery leaves: Mince handfuls and use instead of parsley. Q: Do you have any ideas for what to do with a large amount of celery? / How to Make Celery Salt and Celery Powder (& What to do with Celery Leaves) October 9, 2017 // updated January 26, 2018 // by Tracy Ariza // 2 Comments I may receive a commission if you purchase through links in this post. 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